(QNO) - The Quang Nam Culinary Culture Festival took place in Hoi An Silk Village (Quang Nam province) on April 26, offering tourists unique experiences of local culture and cuisine.
The festival aims to honor, preserve and promote the local cultural heritage. At the same time, it's target is to respond to the province's tourism stimulus program, Vietnam - Green tourism destination. The highlight of the festival is the interplay and connection among cuisine, pottery, and the renowned silk products of Quang Nam.The festival attracts a large number of tour companies, tourism businesses in Central Vietnam and tourists to participate. With 35 dishes of Quang cuisine combined with the silk space, the festival creates a unique festival for participants.Visitors make silk lanterns. Cuisine, silk, and pottery are long-standing cultural treasures that Quang Nam promote to attract visitors.The festival helps tourists explore and deeply understand local cuisine, as well as silk, contributing to the sustainable development of the local tourism industry. Photo: sgtiepthi.vnVisitors to the festival can enjoy unique street food buffets, such as banh xeo, chicken rice, cao lau, Quang noodles, tofu. Photo: sgtiepthi.vnThe festival not only honors and preserves cultural values but also introduces typical silk products and cuisine of Quang Nam to international visitors. Photo: sgtiepthi.vnBoiled pork wrapped with rice paper.
